Skip to main content

New Jersey Agriculture in the Classroom

Agricultural Literacy Curriculum Matrix

Companion Resource


Print Erika L. Shores

How Food gets from Farms to Store Shelves

Grocery stores are full of delicious food, but how did that food get there? This book uses easy to understand text to explain how food gets from farms to stores and introduces the workers who make it all possible.

Author
Erika L. Shores
Lessons Associated with this Resource