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New Jersey Agriculture in the Classroom

Agricultural Literacy Curriculum Matrix

Companion Resource


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Bread, Bread, Bread

Bread is a food enjoyed by people in all parts of the world. Its many shapes, sizes, textures, and colors are as varied as the people who eat it. This photographic round-the-world tour provides a glimpse into the rich variety of world cultures, as well as an informative look at an important food.

Author
Ann Morris
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